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Brunch: Breakfast and Lunch Style Entrées
Montecristo Sandwich, with Canadian Bacon, Turkey, Provolone Cheese, and topped with Powdered Sugar and a side of Preserves
By Victor | |
Montecristo Sandwich, with Canadian Bacon, Turkey, Provolone Cheese, and topped
Waffle du Jour: Chef Inspired Ingredients, in this case topped with Fried Chicken and Caramel
By Victor | |
Waffle du Jour: Chef Inspired Ingredients, in this case topped
French Toast du Jour topped with a Mixed Berry Syrup and served with Whipped Cream
By Victor | |
French Toast du Jour topped with a Mixed Berry Syrup
Berry and Granola Parfait
By Victor | |
Berry and Granola Parfait.
Biscuits and Sausage Gravy: Served with Scrambled Eggs and Topped with Bacon Jam, and Applewood Smoked Bacon
By Victor | |
Biscuits and Sausage Gravy: Served with Scrambled Eggs and Topped
Chef Inspired Ingredients with Poached Eggs and Hollandaise Sauce
By pocbmin | |
Chef Inspired Ingredients with Poached Eggs and Hollandaise Sauce.