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Steak and Eggs, 4 oz. Filet of Tenderloin with Scrambled Eggs, served with Biscuit and Sausage Gravy and Home Fries

Steak and Eggs, 4 oz. Filet of Tenderloin with Scrambled Eggs, served with Biscuit and Sausage Gravy and Home Fries.

This is just one dish from the Sunday Brunch menu section. To see the rest of our menu for either online ordering or in-person dining, select the right option below.

Hits: 6

Hits: 6