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TAPAS/SMALL PLATES
SPICY KOREAN BEEF
By Victor | |
with a Soy Cream Cheese Spread Over Cucumber Slices, with
SCALLOPS ROCKEFELLER
By Victor | |
with Sautéed Spinach, Crumbled Bacon and Hollandaise.
COD BITES
By Victor | |
with Tartar Sauce.
CUCUMBER SALAD
By Victor | |
Cherry Tomato, Red Onion, Sweet & Sour Sauce, Cilantro.
HOUSE MADE CHIPS
By Victor | |
with Ranch Dressing.
Hand Cut French Fries
By Victor | |
FRIED OYSTERS
By Victor | |
Served with French Fries, Asian Coleslaw, and Lemon Dill Aioli.
AHI TUNA
By Victor | |
Served with Asian Coleslaw, Sriracha Aioli, and Sweet Soy Sauce.
SPANISH SPICE ENCRUSTED PORK TENDERLOIN BITES
By Victor | |
tossed with Lemon and Honey.
FRIED GREEN TOMATOES
By Victor | |
Made with Red Onions, Goat Cheese, Crispy Bacon, and Honey.
FRESH MUSSELS
By Victor | |
Tossed in a Sweet Yellow Coconut Curry.
FRIED CALAMARI
By Victor | |
Served with Pomodoro Sauce, Lemon Dill Aioli.
SEA BLT
By Victor | |
Maine Lobster, Lump Crab, and Shrimp Salad Dressed in a